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A 18% gratuity added to parties of 7 or more. A $2.00 split charge will be added to all split items
Download Lunch Menu (PDF Format)
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Lunch - Appetizers
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Zuppa Del Giorno
(Soup of the day) Cup – $2.95 Bowl – $4.50
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Zucchini Sticks
Hand-breaded zucchini sticks served with house made meat sauce – $7.50
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Toasted Ravioli
Beef ravioli hand-breaded, served with house made meat sauce (4 pc.) – $6.95 (6 pc.) – $7.95
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Bella Trio
A combination of our hand-breaded zucchini sticks, calamari, and two jumbo roasted ravioli served with house made red sauce and meat sauce – $9.95
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Calamari Fritti
Hand-breaded and flash-fried to golden brown, served with house made red sauce – $7.95
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Garlic Cheese Bread
Bread dipped in garlic butter, topped with provel cheese and baked in our brick oven – $5.95
Lunch - Sandwiches
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Sun-dried Tomato Turkey Wrap
Turkey, spinach, tomato, carmelized onions, and bleu cheese, with a roasted garlic aioli in a sun-dried tomato wrap – $9.95
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Caesar Wrap
Boneless, grilled chicken wrapped with asiago cheese, crisp romaine lettuce and house made Caesar dressing, tucked inside a wheat wrap – $9.95
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Thai Chicken Wrap
Grilled 5 oz chicken breast, spinach, roasted bell peppers, broccoli and a sweet thai chilli sauce in a whole wheat wrap – $9.95
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Tenderloin Sandwich
Beef tenderloin served on a hoagie, smothered with mozzarella cheese and served with a side of tangy horseradish sauce – $11.95
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8 oz. Blackened Grouper
Blackened grouper with smoked gouda cheese, roasted bell peppers and a cajon aioli served on a lightly toasted bun – $12.95
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Brick-Oven Turkey Club
Sliced turkey topped with spinach, tomato, roasted bell peppers, bacon, mozzarella cheese and a basil pesto served on focaccia bread and finished in our brick oven – $9.95
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Chicken Salad Sandwich
Our house chicken salad with spinach and tomato served on a toasted croissant – $8.95
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Italian Roast Beef Sandwich
Thinly sliced roast beef, topped with provel cheese, sauteed onions and bell peppers served on a lightly toasted baguette with Au Jus – $10.95
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Italian Club Sandwich
Thinly sliced salami, ham and pepperoni with spinach, tomato and red onions topped with vinaigrette and our special blend of cheeses served on a baguette and finished in our brick oven – $9.95
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Portabella and Crab Cake Sandwich
A crab cake stuffed portabella mushroom with spinach, topped with a roasted bell pepper sauce and served on lightly toasted ciabatta bread – $9.95
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Grilled Portabella Sandwich
A grilled portabella mushroom with spinach, roasted bell peppers and caramelized onions, topped with melted mozzarella cheese and finished with a balsamic vinaigrette, served on lightly toasted focaccia bread – $8.95
Lunch - Entrees
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Chicken Capri
Grilled chicken topped with a medley of fresh mozzarella, roma tomatoes, minced garlic, and fresh basil, drizzled with reduced balsamic vinegar – $9.95
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Chicken Parmigiano
Lightly breaded, deep-fried and topped with our own red sauce and a special blend of cheeses – $9.95
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Chicken Stasilli
Lightly breaded, deep-fried then sauteed in a white wine lemon butter sauce with garlic, fresh mushrooms and broccoli – $9.95
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Chicken Milano
Lightly breaded, boneless breast of chicken, charbroiled, topped with a creamy provel cheese sauce, fresh mushrooms and chopped green onions – $9.95
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Eggplant Parmigiano
Fresh eggplant breaded, flash-fried and baked with red sauce and provel cheese – $10.95
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Citrus Honey Glazed Salmon
Grilled, farm-raised salmon topped with our citrus honey glaze and served on a bed of wilted spinach – $12.95
Lunch - Pasta, Pizza and Calzone
Lunch - Children's Menu
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Childrens Menu
| Ages 12 and under |
| (Includes child size soft drink) |
| Fettuccine Alfredo |
$6.00 |
| Toasted Ravioli (3) |
$5.00 |
| Spaghetti & Meatball |
$6.00 |
| Mostaccioli |
$5.00 |
| Chicken Strips & Fries |
$6.00 |
| Italian Macaroni & Cheese |
$5.00 |
| Hamburger & Fries |
$6.00 |
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